Appareils et accessoires
Steamed Hake and Sliced Vegetable Parcels
Prép. 30min
Total 1h
4 portions
Ingrédients
-
plum tomato whole (approx. 1 small tomato)90 g
-
red onion halved vertically (approx. ½ small onion)60 g
-
new potatoes unpeeled300 g
-
courgette unpeeled, ends removed120 - 150 g
-
olive oil60 g
-
fine sea salt2 tsp
-
ground black pepper2 tsp
-
garlic cloves3
-
fresh coriander leaves10 g
-
limes finely grated zest and juice3
-
hake fillets (approx. 100-125 g each)4
-
water500 g
Niveau
facile
Infos nut. par 1 portion
Sodium
872 mg
Protides
45 g
Calories
1927 kJ /
461 kcal
Lipides
17 g
Fibre
5.6 g
Graisses saturées
2 g
Glucides
33 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Thermomix® Cutter
27 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Traditional Irish Stew
4h 30min
Stracciatella Soup
30min
Mashed Potatoes (Peeler)
30min
Mediterranean cod with steamed potatoes
50min
Rosemary Mashed Root Vegetables
45min
Steamed Sprouts and Cauliflower
20min
Steamed Green Beans and Helda Beans
20min
Steamed Broccoli and Courgettes
15min
Chicken, Rice and Green Beans with Ginger and Spring Onion Oil
1h 20min
Pasta with chicken, mushrooms and green beans
40min
Steamed Sea Bass with Watercress Orange Couscous
35min
Rice Salad with Eggs and Tuna
1h