Appareils et accessoires
Strawberry and Burrata Salad with Basil Pesto (TM5)
Prép. 10min
Total 20min
4 portions
Ingrédients
-
strawberries ripe, but firm, hulled500 g
-
Parmesan cheese cut in pieces (2 cm)50 g
-
garlic clove1
-
pine nuts15 g
-
fresh basil leaves40 g
-
extra virgin olive oil70 g
-
fine sea salt to taste¼ - ½ tsp
-
rocket leaves40 g
-
burrata cheese torn in pieces250 g
-
freshly ground black pepper to taste
Niveau
facile
Infos nut. par 1 portion
Sodium
713.9 mg
Protides
20.1 g
Calories
1554.6 kJ /
371.6 kcal
Lipides
27.6 g
Fibre
2.9 g
Graisses saturées
11.8 g
Glucides
12.5 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Slicing and Grating (TM5)
44 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Orzo with Salmon and Spinach
40min
Broccoli, Red Pepper and Pine Nut Salad
10min
Prawn Saganaki with Feta
35min
Greek Broccoli with Rocket Salad Pesto and Roasted Lemon
30min
Grilled Courgette Salad with Lemon Basil Dressing
35min
Strawberry and Burrata Salad with Basil Pesto
20min
Asparagus Risotto
45min
Nectarine, Stilton and Walnut Salad with a Raspberry Vinaigrette
10min
Smashed Avocado, Marinated Tomatoes and Boiled Egg on Toast
25min
Aubergine and Lentil Salad
40min
Tomato Risotto - Risotto al pomodoro
30min
Whipped Feta and Mascarpone with Chilli Sesame Honey
40min