Appareils et accessoires
Banh mi pizza
Prép. 30min
Total 2h 15min
4 portions
Ingrédients
Pizza dough
-
water220 g
-
caster sugar1 tsp
-
dried instant yeast2 tsp
-
baker's flour400 g
-
extra virgin olive oil plus extra to grease30 g
-
sea salt1 tsp
Pork topping
-
peanut oil10 g
-
sesame oil20 g
-
pork mince500 g
-
sugar60 g
-
fish sauce10 g
-
ground black pepper2 pinches
-
eschalots2
-
garlic clove1
-
lemongrass white part only, bruised and cut into pieces1 stalk
-
soy sauce20 g
Pickled carrot
-
white wine vinegar100 g
-
caster sugar70 g
-
sea salt½ tsp
-
carrots peeled into ribbons2
Assembly
-
mayonnaise (see Tips)50 g
-
pork crackling to serve15 g
-
semolina to dust
-
chicken liver pâté (see Tips)150 g
-
cucumber cut into thin slices¼
-
pickled jalapeño chillies retaining 2 tbsp of pickling liquid20 slices
-
fresh long red chilli trimmed and sliced to serve1
-
fresh coriander leaves only, to serve12 sprigs
Niveau
facile
Infos nut. par 1 portion
Sodium
1563.3 mg
Protides
40.3 g
Calories
5130.3 kJ /
1226.2 kcal
Lipides
62.2 g
Fibre
8.6 g
Graisses saturées
17.5 g
Glucides
126.7 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Thermomix® Everyday
68 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Asian nachos
40 Min
Korean beef bulgogi (TM6)
1 Std. 30 Min
Chips on a stick (Thermomix® Spiralizer)
45 Min
Crispy potato and turkey sliders (Thermomix® Spiralizer, using modes)
1 Std.
Madurese chicken satay
1 Std. 30 Min
Ricotta gnocchi "ripassati" with lemon-sage butter and pumpkin puree
4 Std.
Miso chicken noodle soup (Diabetes)
30 Min
Bibimbap (beef rice bowl)
1 Std. 25 Min
Pork and shiitake mushroom rice paper rolls with Holy Trinity sauce
45 Min
Chicken laksa
30 Min
Korean beef lettuce cups with pickles (Diabetes, TM6)
55 Min
Kung Pao chicken
1 Std. 30 Min