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Maple-glazed Carrots

Maple-glazed Carrots
4.8 33 évaluation
Prép. 5min
Total 45min
6 portions
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Ingrédients

  • carrots peeled, cut in batons (7 cm long)
    600 g
  • olive oil
    40 g
  • maple syrup
    60 g
  • wholegrain mustard
    4 tsp
  • fine sea salt
    1 tsp
  • ground black pepper
    2 pinches

Niveau

moyen

Infos nut. par 1 portion

Sodium 495.2 mg
Protides 1 g
Calories 658.3 kJ / 157.4 kcal
Lipides 9.2 g
Fibre 3 g
Graisses saturées 1.3 g
Glucides 18.8 g

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Également présenté dans

Plant-based Around the World 15 Recettes
Royaume-Uni et Irlande

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