Appareils et accessoires
Classic madeleines
Prép. 10min
Total 24h 30min
24 portions
Ingrédients
-
unsalted butter cut into pieces120 g
-
eggs2
-
caster sugar120 g
-
natural vanilla extract1 tsp
-
lemon zest only, no white pith1
-
milk30 g
-
oil10 g
-
plain flour120 g
-
baking powder1 ½ tsp
-
sea salt1 pinch
-
icing sugar to dust
Niveau
facile
Infos nut. par 1 portion
Sodium
34.6 mg
Protides
1.1 g
Calories
355.4 kJ /
84.9 kcal
Lipides
5 g
Fibre
0.2 g
Graisses saturées
2.8 g
Glucides
9.2 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Fruit Yu Sheng with Honey Lime Dressing
30min
Orange Crème Brûlée
3h 15min
Craquelin choux puffs with raspberry and white chocolate filling
26h 30min
Fresh fruit tart (Thermomix® Cutter, using modes)
5h 55min
Lemon glaze madeleines
24h 30min
Cherry and apple hand pies (Collette Mitrega)
1h 15min
Pistachio cream madeleines
24h 35min
Paris–Brest with praline cream
26h
Key Lime Madeleines
2h 35min
Basque Burnt Cheesecake
3h 10min
Vanilla Madeleines
1h 30min
Galaktoboureko
1h 35min