Appareils et accessoires
Prawn tempura with mango salad & spicy chilli dressing
Prép. 30min
Total 35min
4 portions
Ingrédients
Spicy chilli dressing
-
Kewpie mayonnaise (see Tips)150 g
-
sesame oil½ tsp
-
shichimi togarashi powder (see Tips)1 tsp
-
rice wine vinegar20 g
-
mirin2 tsp
-
sea salt2 pinches
Mango salad
-
baby cos lettuce cut into wedges2
-
ripe mangoes peeled and thinly sliced1 - 2
-
red onion thinely sliced½
-
cucumber deseeded and sliced½
Tempura batter
-
vegetable oil (approx. 2L), to deep fry
-
sea salt to season
-
large raw prawns peeled, deveined, with tail intact (see Tips)20
-
cornflour plus extra to dust30 g
-
egg1
-
ice cold water200 g
-
sparkling mineral water ice cold100 g
-
plain flour150 g
-
sesame seeds toasted1 tbsp
Niveau
moyen
Infos nut. par 1 portion
Protides
13 g
Calories
2419 kJ /
578.2 kcal
Lipides
32.5 g
Fibre
4.6 g
Glucides
58.5 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Thermomix® Everyday Summer 2024/2025
74 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Madurese chicken satay
1h 30min
Spiced roast cauliflower and whipped feta (Diabetes)
55min
Beetroot curls salad with goat cheese and walnuts
15min
Chunky guacamole
10min
Gwinganna Barramundi escabeche
45min
Salmon freekeh "nasi goreng" (Diabetes)
55min
Winter Radish, Citrus and Cashew Cream (Matthew Kenney) Metric
Pas d’évaluation
Aperol® and lemon sour with aquafaba foam
10min
Cheat's chicken shoyu ramen
40min
Shichimi togarashi seasoning
1h 10min
Roasted capsicum & cashew vegan spread
5min
Warm broccoli salad with rocket pesto
30min