Appareils et accessoires
Sicilian Prawn Salad
Prép. 25min
Total 40min
4 portions
Ingrédients
-
red onions sliced thinly (1-2 mm)130 g
-
red wine vinegar to taste20 - 25 g
-
fresh parsley leaves only5 g
-
extra virgin olive oil35 g
-
garlic clove (optionnel)1
-
25 g freshly squeezed lemon juicefreshly squeezed lime juice25 g
-
fine sea salt plus extra to taste⅓ tsp
-
ground white pepper1 pinch
-
water300 g
-
large raw prawns, peeled and deveined330 g
-
1 ½ lemon, sliced (2-3 mm)lime sliced (2-3 mm)1 ½
-
fennel bulb sliced thinly (1-2 mm)130 g
-
cherry tomatoes halved270 g
Niveau
facile
Infos nut. par 1 portion
Sodium
784.7 mg
Protides
12.9 g
Calories
771.6 kJ /
184.4 kcal
Lipides
9.8 g
Fibre
3.4 g
Graisses saturées
1.6 g
Glucides
12.9 g
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