Appareils et accessoires
Green Goddess Edamame Salad Bowl
Prép. 10min
Total 1h
4 portions
Ingrédients
-
fresh herbs e.g. basil, parsley, dill40 g
-
Greek yoghurt150 g
-
olive oil65 g
-
honey10 g
-
freshly squeezed lemon juice25 g
-
fine sea salt1 ½ tsp
-
ground black pepper½ tsp
-
quinoa250 g
-
water730 g
-
frozen edamame beans250 g
-
courgette cut in slices (2 cm), then diced (2 cm)200 g
-
avocado cut in pieces (1 cm)120 g
-
cucumber thinly sliced150 g
-
cooked chickpeas75 g
Niveau
facile
Infos nut. par 1 portion
Sodium
917.7 mg
Protides
22.5 g
Calories
2516.2 kJ /
601.4 kcal
Lipides
28.2 g
Fibre
15.2 g
Graisses saturées
3.3 g
Glucides
68.2 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Green Goddess Summer Salads
6 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Pasta with Beetroot Sauce and Feta Cheese
40min
Beetroot Curls Salad with Feta and Walnuts
15min
Courgetti Carbonara
40min
Courgette Sticks with Parmesan and Spiced Yoghurt Sauce
40min
Red lentil and carrot patties with schug sauce
20min
Greek Broccoli with Rocket Salad Pesto and Roasted Lemon
30min
Quinoa Salad with Spiced Butternut Squash and Courgettes
50min
Fennel Apple Salad
20min
Aubergine, Chickpea and Chicken Curry
30min
Aubergine and Lentil Salad
40min
Broccoli and Apple Salad
5min
Super Quick Broccoli Salad
5min