Rice paper rolls with sweet and sour chilli sauce

Rice paper rolls with sweet and sour chilli sauce

3.6 15 évaluations

Prép. 40min

Total 40min

10 pieces

Ingrédients

Sweet and sour chilli sauce

lime zest only, no white pith
1
fresh red chillies deseeded if preferred, to taste
1 - 1 ½
garlic clove
1
ground black pepper
½ tsp
piece fresh ginger peeled
2 cm
lime juice
20 g
fresh mint leaves only
3 sprigs
fresh coriander leaves and roots only
3 sprigs
fresh pineapple cut into pieces
80 g
tomato
70 g
honey
20 g
tamari
20 g
sea salt
1 pinch

Rice paper rolls

carrot cut into quarters
100 g
red apple cored and cut into halves
1
red cabbage cut into pieces (6-8 cm)
180 g
fresh coriander stalks only, leaves reserved
8 sprigs
roasted salted peanuts
2 tbsp
avocado flesh only
1
salt
2 - 3 pinches
ground black pepper
2 - 3 pinches
rice paper roll wrappers (see Tips)
10
yellow peach stone removed and flesh cut into thin slices
½
fresh mint leaves only
2 sprigs
Lebanese cucumber peeled into ribbons
1

Niveau

moyen

Infos nut. par 1 piece

Sodium 219.5 mg

Protides 2 g

Calories 421.7 kJ / 100.4 kcal

Lipides 5.9 g

Fibre 3.4 g

Graisses saturées 0.6 g

Glucides 8.3 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Vegetarian Kitchen 87 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Tofu and veg bowl with sweet and sour sauce

1h 50min

Thai tofu and sweet potato cakes

30min

Eggplant and porcini bites with turmeric tahini dressing

55min

Pea and garden mint fritters

25min

Satay sauce

15min

Crispy rice paper rolls

40min

Pad see ew

30min

Chicken pad thai

55min

Vegetable pilaf

1h

Vegetable curry with cauliflower couscous

45min

Honey ginger tofu with greens

2h 25min

Asparagus risotto

40min