Appareils et accessoires
Turkey Burger
Prép. 25min
Total 1h 25min
4 portions
Ingrédients
-
turkey breast, skinless cut in long thin strips (3 cm)450 g
-
fresh coriander leaves only, to taste7 - 8 sprigs
-
onions quartered60 g
-
ground cumin2 tsp
-
fine sea salt1 tsp
-
ground ginger1 tsp
-
ground cayenne pepper½ tsp
-
vegetable oil for frying1 Tbsp
Niveau
facile
Infos nut. par 1 portion
Protides
40.2 g
Calories
973 kJ /
233 kcal
Lipides
6.4 g
Glucides
3.5 g
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Burgers
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Royaume-Uni et Irlande
Royaume-Uni et Irlande
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