Chicken Garam Masala with Basmati Rice

Chicken Garam Masala with Basmati Rice

4.1 11 évaluations

Prép. 20min

Total 35min

4 portions

Ingrédients

Rice

water
1300 g
salt
1 ½ tsp
olive oil
25 g
unsalted butter, diced
basmati rice
300 g

Garam Masala Spice Mix

black peppercorns
2 tsp
coriander seeds
2 Tbsp
cumin seeds
1 Tbsp
1 Tbsp caraway seeds
ground nutmeg
½ tsp
cloves
1 tsp
ground cardamom
1 Tbsp
ground cinnamon
½ tsp
dried bay leaf
1

Chicken Garam Masala

tinned chopped tomatoes
400 g
sour cream, 10 % fat
80 g
unsalted butter diced
50 g
sugar (optionnel)
1 tsp
fine sea salt to taste
¾ - 1 ½ tsp
chicken breast fillets, skinless diced (3 cm)
500 g

Niveau

facile

Infos nut. par 1 portion

Sodium 779 mg

Protides 37 g

Calories 2351 kJ / 562 kcal

Lipides 16 g

Fibre 3.8 g

Graisses saturées 9 g

Glucides 65 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Thermomix Friend 32 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Chicken Strips with Creamy Tomato Sauce and Basmati Rice

40min

Gnocchi with Tomato and Basil Sauce

55min

Lasagne Bolognese

1h 45min

Chicken Breasts Pizzaiola with Celeriac and Potato Purée

1h

Quick Thai Chicken Curry with Basmati Rice

40min

Pork, Chestnut and Chorizo Stew

26h 15min

Beef Goulash with Bread Dumplings

1h 30min

Fruity Quinoa Puddings with Raspberry Sauce

2h

Chicken in Creamy Mushroom Sauce with Wild Rice

1h 30min

Soda Bread with Feta

30min

Steamed Hake with 7 Colour Rice

1h

Raspberry and Lime Mousse

5min