Cream of chard soup

Cream of chard soup

4.2 6 évaluations

Prép. 10min

Total 35min

4 portion

Ingrédients

Parmesan cheese cut into pieces (3 cm)
50 g
white Swiss chard cut into pieces (2-3 cm)
350 g
potatoes peeled and cut into small pieces(1 cm)
200 g
onions cut into halves
40 g
vegetable stock paste, homemade
1 tbsp
1 vegetable stock cube (for 0.5 l)
water
600 g
milk
50 g
extra virgin olive oil
1 tbsp

Niveau

facile

Infos nut. par 1 portion

Protides 15.4 g

Calories 1753 kJ / 419 kcal

Lipides 7.1 g

Fibre 5 g

Glucides 78.4 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Sensational Soups 10 Recettes
Suisse

Vous pourriez aussi aimer...

Kale Caesar Salad with Parmesan Bread Crumbs

25min

Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)

55min

Pea and ginger soup, Lemon salmon with broccoli

50min

Buckwheat Crêpes

45min

Pork tenderloin with red wine sauce and vegetables

45min

Cucumber Salad with Dill and Yoghurt Dressing (TM6)

10min

Grated Carrot Salad

10min

Roasted Vegetables, Farro and Lemon Feta Dressing (Ben) Metric

55min

Balsamic salmon and courgette noodles

25min

Creamy Moroccan bean soup

35min

Golden Spiced Turkey Kefta

30min

Cauliflower Tabbouleh

10min