Kale Meat(less) Balls

Kale Meat(less) Balls

4.6 87 évaluations

Prép. 15min

Total 30min

4 portions

Ingrédients

bread torn in pieces
200 g
shallots halved
2
garlic cloves
2
kale tough stalks removed
250 g
olive oil
50 g
ground cumin
2 tsp
feta cheese crumbled
70 g
fresh mint leaves only, finely chopped
6 stalks
medium egg
1
fine sea salt to taste
macadamia oil for frying

Niveau

facile

Infos nut. par 1 portion

Protides 3.2 g

Calories 417.2 kJ / 99.8 kcal

Lipides 6 g

Glucides 9.2 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

POCKET FRIENDLY MEALS 10 Recettes
Royaume-Uni et Irlande

POCKET FRIENDLY MEALS 10 Recettes
Suisse

Vous pourriez aussi aimer...

Marinaded Tofu with a Tomato and Aubergine Sauce

50min

Aubergine and Sweet Potato Shakshuka with Garlic Cashew Cream

1h

Sweet Potato and Spinach Cakes

30min

Broccoli Fritters with Radish Salad and Lemon Quinoa

1h

Lentil, Mushroom and Nut Patties

1h 30min

Lentil Burgers with Beetroot Rolls and Vegan Mayonnaise

4h 20min

Bean Burgers with Pistou and Slaw

1h 30min

Broccoli burgers with radish salsa

1h

Chickpea, Squash and Kale Stew

45min

Mexican Quinoa Stuffed Aubergine

1h

Steamed Aubergine and Ricotta Lasagne

1h 25min

Vegetable and Chickpea Tagine

50min