Millet Salad with Lentils and Pomegranate

Millet Salad with Lentils and Pomegranate

4.4 17 évaluations

Prép. 5min

Total 2h 35min

10 portions

Ingrédients

Sauce

olive oil
100 g
dried oregano
1 tsp
fine sea salt
1 tsp
barley malt extract
1 tsp
lemon finely grated zest and juice
1

Salad

dried green lentils
200 g
water plus extra for soaking
1000 g
fine sea salt
1 tsp
millet grains
200 g
pomegranate seeds or to taste
450 g
fresh coriander leaves only
20 g
fresh parsley leaves only
10 g

Niveau

facile

Infos nut. par 1 portion

Protides 7 g

Calories 1046 kJ / 250 kcal

Lipides 11 g

Glucides 29 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

The Modern Vegetarian 60 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Courgette Soup with Basil and Cashew

Courgette Soup with Basil and Cashew

20min

Mint Courgettes

Mint Courgettes

30min

Spelt Salad with Burmese Tofu

Spelt Salad with Burmese Tofu

9h 10min

Quinoa Salad with Beans and Goat's Cheese

Quinoa Salad with Beans and Goat's Cheese

20min

Courgette and Carrot Quinoa Salad

Courgette and Carrot Quinoa Salad

1h 35min

Sweet and Savoury Amaranth Salad with Cumin Roasted Veg, Pomegranate and Hazelnut

Sweet and Savoury Amaranth Salad with Cumin Roasted Veg, Pomegranate and Hazelnut

1h

Houmous Salad Dressing

Houmous Salad Dressing

5min

Puy Lentil Dip

Puy Lentil Dip

45min

Lentil, Mushroom and Nut Patties

Lentil, Mushroom and Nut Patties

1h 30min

Broccoli Fritters with Radish Salad and Lemon Quinoa

Broccoli Fritters with Radish Salad and Lemon Quinoa

1h

Quinoa Salad with Butternut Squash, Spinach and Pomegranate

Quinoa Salad with Butternut Squash, Spinach and Pomegranate

45min

Mediterranean Pearl Barley Risotto

Mediterranean Pearl Barley Risotto

1h