Korean Egg Bread

Korean Egg Bread

3.9 24 évaluations

Prép. 5min

Total 30min

2 portions

Ingrédients

low protein flour
125 g
baking powder
1 tsp
butter
30 g
fresh milk
200 g
eggs
3
sugar
60 g
salt
1 pinch
vanilla extract
½ tsp
cheddar cheese shredded
80 g
80 g mozzarella cheese, shredded

Niveau

facile

Infos nut. par 1 portion

Protides 9 g

Calories 1054 kJ / 252 kcal

Lipides 11 g

Fibre 3 g

Glucides 29 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Asian Sweet Pastries 11 Recettes
International

Vous pourriez aussi aimer...

Quick Steamed Buns (Mantao)

Quick Steamed Buns (Mantao)

1h

Gula Melaka Huat Kuih (Palm Sugar Steamed Cupcakes)

Gula Melaka Huat Kuih (Palm Sugar Steamed Cupcakes)

55min

Shallot Oil

Shallot Oil

25min

Chicken, Mushroom and Chinese Sausage Rice

Chicken, Mushroom and Chinese Sausage Rice

50min

Four Course Meal (Chicken Rice)

Four Course Meal (Chicken Rice)

1h 25min

Tangzhong Milk Bread

Tangzhong Milk Bread

2h 35min

Braised Yee Mee

Braised Yee Mee

30min

Fried Beehoon

Fried Beehoon

20min

Golden Pillow (Big Bun With Nyonya Curry Chicken Filling)

Golden Pillow (Big Bun With Nyonya Curry Chicken Filling)

2h 45min

Stir fried broccoli with carrot

Stir fried broccoli with carrot

15min

Killer Toast

Killer Toast

2h

Soft Sweet Buns

Soft Sweet Buns

1h 10min