Appareils et accessoires
Apple and cranberry farro salad
Prép. 10min
Total 35min
8 portions
Ingrédients
-
red onion100 g
-
water1060 g
-
white wine60 g
-
pure maple syrup20 g
-
dried cranberries60 g
-
Vegetable stock paste (see Tips)20 g
-
farro (unroasted - see Tips)250 g
-
fresh thyme leaves only2 sprigs
-
celery cut into pieces (3 cm)2 stalks
-
fresh chives cut into pieces4 sprigs
-
fresh flat-leaf parsley leaves only4 sprigs
-
apples cored and cut into quarters (see Tips)2
-
extra virgin olive oil30 g
-
sherry vinegar (see Tips)10 g
-
lemon juice10 g
-
Dijon mustard15 g
-
caster sugar1 tsp
-
salt¼ tsp
-
ground black pepper2 pinches
-
mixed baby salad leaves60 g
-
goats cheese crumbled (see Tips)80 g
-
hemp seeds for sprinkling (optional)
Niveau
facile
Infos nut. par 1 portion
Sodium
616.2 mg
Protides
7.7 g
Calories
1085 kJ /
258.3 kcal
Lipides
10.2 g
Fibre
4 g
Graisses saturées
11.5 g
Glucides
12.5 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Barbecue
102 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Beetroot, pear and blue cheese salad
1 Std. 10 Min
Salmon, asparagus and potato salad
40 Min
Fennel, celery and green apple salad (Thermomix® Cutter)
15 Min
Warm Mediterranean couscous salad
30 Min
Chipotle bean and corn salad
40 Min
Beetroot salad with raita dressing
35 Min
Sweet tamarind fish with mixed vegetables
40 Min
Salmon, quinoa, feta and mixed vegetable salad
50 Min
Fennel, asparagus and camembert salad
30 Min
Steamed greens with lemon feta
20 Min
Quinoa with mixed greens and yoghurt dressing
35 Min
Rice salad with warm mustard dressing
1 Std. 40 Min