Cod with citrus butter

Cod with citrus butter

3.8 22 évaluations

Prép. 25min

Total 40min

4 portions

Ingrédients

orange zested and juiced (approx. 60 g juice)
1
lemon zested and juiced (approx. 40 g juice)
1
water
700 g
potatoes cut into pieces
400 g
butter for greasing
80 g
cod fillets (120-200 g each)
4
salt adjust to taste
½ tsp
ground black pepper adjust to taste
½ tsp
zucchini cut into slices (5 mm)
400 g
aniseed seeds
1 tsp
fresh flat-leaf parsley leaves only, chopped
3 sprigs

Niveau

facile

Infos nut. par 1 portion

Sodium 394.6 mg

Protides 39.8 g

Calories 1704.3 kJ / 405.8 kcal

Lipides 18 g

Fibre 5 g

Graisses saturées 11 g

Glucides 17.9 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

The Basic Cookbook 183 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Citrus seafood salad

Citrus seafood salad

1h

Beef Burgundy

Beef Burgundy

1h 45min

Brussels sprouts with lime crumb

Brussels sprouts with lime crumb

20min

Asian-style fish fillets

Asian-style fish fillets

30min

Steamed carrot and zucchini tagliatelle

Steamed carrot and zucchini tagliatelle

35min

Ratatouille

Ratatouille

40min

Three meat roulade

Three meat roulade

2h 5min

Bread and tomato soup, rolled spinach omelette and steamed ratatouille vegetables

Bread and tomato soup, rolled spinach omelette and steamed ratatouille vegetables

1h 5min

Autumn vegetable gratin

Autumn vegetable gratin

50min

Rice salad

Rice salad

1h

Smoky chicken thighs

Smoky chicken thighs

2h 10min

Salmon with mango sauce, snow peas and carrots

Salmon with mango sauce, snow peas and carrots

1h