Confit salmon, Parmesan gnocchi with cauliflower cream

Confit salmon, Parmesan gnocchi with cauliflower cream

4.3 9 évaluation

Prép. 1h 50min

Total 7h 10min

8 portions

Ingrédients

Dried cauliflower florets

cauliflower floret (medium to large)
1

Salmon cure

fresh boneless salmon fillets (approx. 100 g each), skin removed and reserved
8
water for soaking salmon skin
rock salt plus extra pinch for soaking salmon skin
100 g
fresh dill leaves only, plus extra for garnishing
6 sprigs
lemon zested and juiced
1
caster sugar
100 g
ground white pepper
2 pinches

Parmesan gnocchi

Parmesan cheese crust removed and cut into pieces (2 cm)
100 g
water
300 g
kudzu (see Tips)
30 g
water (iced)

Confit salmon

water
600 g
light olive oil
500 - 550 g

Cauliflower cream

unsalted butter
30 g
olive oil
20 g
sea salt
½ tsp
ground cayenne pepper
½ tsp
cauliflower broken into florets
400 g
pouring (whipping) cream
150 g
full cream milk
50 g

Salmon skin, cauliflower and assembly

unsalted butter
1 ½ tbsp
cauliflower broken into florets
220 g
salt to taste
2 pinches
sea salt flakes for garnishing
1 pinch
lemon zest only, finely grated, for garnishing
1

Niveau

moyen

Infos nut. par 1 portions

Sodium 5239.5 mg

Protides 39.2 g

Calories 4990.3 kJ / 1188.1 kcal

Lipides 108.1 g

Fibre 2.5 g

Graisses saturées 25.8 g

Glucides 18.2 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Entertaining with Dani Valent 95 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Frozen mojito cheesecake

Frozen mojito cheesecake

24h 25min

Peach Bellini

Peach Bellini

5min

Sabayon

Sabayon

15min

Beetroot, pear and blue cheese salad

Beetroot, pear and blue cheese salad

1h 10min

Cherry margarita

Cherry margarita

25min

Warm caramel spice martini

Warm caramel spice martini

1h 15min

Grilled eye fillet with Café de Paris butter

Grilled eye fillet with Café de Paris butter

45min

Salmon with yoghurt dressing

Salmon with yoghurt dressing

55min

Peaches in white wine syrup

Peaches in white wine syrup

4h

Spiced oranges and dates with yoghurt cream

Spiced oranges and dates with yoghurt cream

30min

Sparkling white sangria punch

Sparkling white sangria punch

24h 30min

Strawberry caipiroska

Strawberry caipiroska

10min