Soy Sauce Chicken

Soy Sauce Chicken

3.5 47 évaluations

Prép. 5min

Total 45min

5 portions

Ingrédients

whole chicken (approx.1.3-1.5 kg), feet and neck removed
1
fresh ginger slices
6
spring onions white part only
6 sprigs
garlic cloves
4
honey
30 g
Chinese rice wine (Shaoxing Hua Tiao)
30 g
dark soy sauce
30 g
light soy sauce
30 g
dark sesame oil (roasted)
30 g
water
150 g

Niveau

facile

Infos nut. par 1 portion

Protides 35 g

Calories 1640 kJ / 392 kcal

Lipides 23 g

Glucides 9 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Asian Chicken Dinners 10 Recettes
International

Vous pourriez aussi aimer...

Taiwanese three cup chicken

Taiwanese three cup chicken

20min

Braised pork belly

Braised pork belly

55min

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

3h 10min

Tau Eu Bak (Braised Soy Sauce Pork Belly)

Tau Eu Bak (Braised Soy Sauce Pork Belly)

1h 50min

Braised Chicken Wings With Mushrooms

Braised Chicken Wings With Mushrooms

1h

Pork Belly In Shrimp Paste

Pork Belly In Shrimp Paste

55min

Salted Fish Pork Belly

Salted Fish Pork Belly

30min

Braised Chicken with Mushroom

Braised Chicken with Mushroom

1h 30min

Stewed Pork Belly With Rose Wine

Stewed Pork Belly With Rose Wine

50min

Steamed Chicken with Dang Gui

Steamed Chicken with Dang Gui

1h 30min

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

55min

Yam Rice

Yam Rice

45min