Pulled pork burgers

Pulled pork burgers

4.6 25 évaluations

Prép. 20min

Total 4h 20min

6 portions

Ingrédients

garlic cloves
2
boneless pork shoulder (5-6 large pieces), trimmed
800 g
onion cut into halves and sliced
100 g
fresh rosemary leaves only
1 sprig
water
225 g
apple cider vinegar
170 g
Vegetable stock paste (see Tips)
1 tsp
sea salt plus extra to serve
½ tsp
barbecue sauce plus extra to serve (see Tips)
500 g
sea salt to taste
ground black pepper to taste
green lettuce leaves to serve
hamburger buns to serve
6
red onion cut into halves and sliced

Niveau

facile

Infos nut. par 1 portion

Sodium 847 mg

Protides 27 g

Calories 1807 kJ / 432 kcal

Lipides 18 g

Fibre 2 g

Graisses saturées 6 g

Glucides 39 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Then, Now, Always - 50th Anniversary cookbook 50 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Linguine with lemon and prosciutto

Linguine with lemon and prosciutto

25min

Japanese Ramen Noodle Soup

Japanese Ramen Noodle Soup

1h 15min

Stained glass Christmas biscuits

Stained glass Christmas biscuits

4h 10min

Everyday gourmet butter

Everyday gourmet butter

35min

Pulled Pork Burgers

Pulled Pork Burgers

4h 50min

Bacon with chicken strips

Bacon with chicken strips

15min

Pulled pork burger

Pulled pork burger

5h

Chilorio shredded pork with lime-pickled onions

Chilorio shredded pork with lime-pickled onions

2h 15min

Chocolate Hazelnut Blondies

Chocolate Hazelnut Blondies

45min

Prawn yakisoba (TM6 only)

Prawn yakisoba (TM6 only)

35min

Sticky chicken

Sticky chicken

24h 35min

Rustic beef tarts

Rustic beef tarts

1h