Appareils et accessoires
Chicken Stew in Tomato and Onion Sauce
Prép. 15min
Total 1h 35min
6 portions
Ingrédients
-
400 - 500 g red onion, cut in wedges or in slices (1 cm)brown onion cut in wedges or in slices (1 cm)400 - 500 g
-
olive oil20 g
-
uncooked, whole chicken (approx. 1400 g)1
-
ground black pepper3 pinches
-
sweet smoked paprika1 Tbsp
-
800 g tinned chopped tomatoesplum tomatoes quartered1000 g
-
water200 g
-
garlic clove1
-
dried bay leaves2
-
2 heaped tsp chicken stock paste, homemadechicken stock cubes (for 0.5 l each) crumbled2
-
300 - 400 g frozen green beansgreen beans trimmed (see var.)300 - 400 g
-
olive oil1 Tbsp
-
orzo160 g
-
fresh coriander leaves for garnishing
Niveau
moyen
Infos nut. par 1 portion
Sodium
280.3 mg
Protides
49.3 g
Calories
3005.8 kJ /
718.4 kcal
Lipides
40.9 g
Fibre
6.2 g
Graisses saturées
10.7 g
Glucides
38.6 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Tomato and Bacon Spaghetti
35min
Spaghetti Carbonara
40min
Baked Pork Loin with Creamy Mushroom Sauce and Rice
1h 20min
Couscous with Lamb and Vegetables
50min
Lemonade
5min
Spicy Mince Pork Noodles
45min
Garlic and Herb Breadcrumbs
5min
Mashed Potatoes (Peeler)
30min
Mussels Mariniere
25min
Linguine with Bacon and Prawns
35min
Lamb Meatballs
45min
Spaghetti with Garlic, Olive Oil and Tomatoes
40min