Salmon with Lemon Hollandaise, Asparagus and Rice

Salmon with Lemon Hollandaise, Asparagus and Rice

4.3 8 évaluations

Prép. 15min

Total 45min

4 portions

Ingrédients

water divided
955 g
lemon juice plus 1 tbsp to drizzle
30 g
butter, unsalted in pieces
225 g
egg yolks from large eggs
4
salt divided, plus extra to season
1 tsp
black pepper, ground to taste, plus extra to season
1 pinch
cilantro, fresh
30 g
30 g parsley leaf, fresh
lemon thin peel only, no white pith
1
rice, white, type jasmine
285 g
onion powder
1 tsp
garlic powder
½ tsp
asparagus trimmed
340 g
340 g broccoli floret, trimmed
salmon fillet, fresh, skinless wild caught Alaskan (3 cm/1¼ in. thick)
450 g

Niveau

facile

Infos nut. par 1 portion

Sodium 679.6 mg

Protides 33.8 g

Calories 4143 kJ / 990.2 kcal

Lipides 66.3 g

Fibre 6.4 g

Graisses saturées 33.9 g

Glucides 67.9 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Must Have Accessories - CA 8 Recettes
Canada

Vous pourriez aussi aimer...

Pasta with Beetroot Sauce and Feta Cheese

Pasta with Beetroot Sauce and Feta Cheese

40min

Roasted Chicken with Vegetables

Roasted Chicken with Vegetables

Pas d’évaluation

Sangria

Sangria

Pas d’évaluation

Shredded Lettuce

Shredded Lettuce

10min

Lemon Garlic Salmon

Lemon Garlic Salmon

2h 20min

Steamed Turkey Breast with Ricotta, Spinach and Walnut Filling

Steamed Turkey Breast with Ricotta, Spinach and Walnut Filling

2h

Stuffed Peppers with Rice and Tomato Sauce

Stuffed Peppers with Rice and Tomato Sauce

1h

Hamburgers

Hamburgers

30min

Cheat's chicken shoyu ramen

Cheat's chicken shoyu ramen

40min

Turkey with cherry sauce and steamed veggies (Diabetes)

Turkey with cherry sauce and steamed veggies (Diabetes)

3h 30min

Ravioli Broth with Beef

Ravioli Broth with Beef

30min

Slap pap (soft porridge)

Slap pap (soft porridge)

40min