Vegan porridge with fruits and cinnamon

Pas d’évaluation

Prép. 10min

Total 20min

4 portions

Ingrédients

hazelnuts
80 g
rolled oats
160 g
plant-based milk
1000 g
ground cinnamon
1 tsp
salt
2 pinch
dried goji berries
40 g
apple sliced
2
pear sliced
2
maple syrup (optionnel) to taste

Niveau

facile

Infos nut. par 1 portion

Sodium 113.7 mg

Protides 14.9 g

Calories 2209.8 kJ / 528.2 kcal

Lipides 17.8 g

Fibre 15.2 g

Graisses saturées 1.9 g

Glucides 82 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Manifesto 202 Recettes
Australie et Nouvelle-Zélande

Veggie and Vegan 20 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Raspberry and basil sangria

Raspberry and basil sangria

40min

Gluten free date, apple and walnut tea bread

Gluten free date, apple and walnut tea bread

1h 30min

Vegetarian nuggets

Vegetarian nuggets

30min

Vegetable Massaman curry

Vegetable Massaman curry

45min

Maple Oatmeal with Apples and Blueberries

Maple Oatmeal with Apples and Blueberries

20min

Shakshuka in the Varoma

Shakshuka in the Varoma

30min

Nut butter & berry chia jam overnight oats

Nut butter & berry chia jam overnight oats

24h 10min

Cashew Cheese Pasta with Broccoli

Cashew Cheese Pasta with Broccoli

40min

Miso Mushrooms Toast with Tahini Yogurt

Miso Mushrooms Toast with Tahini Yogurt

45min

Sweet potato pikelets

Sweet potato pikelets

45min

Creamy vegetable rice

Creamy vegetable rice

25min

Walnut and spinach pesto

Walnut and spinach pesto

5min