Baked cheesecake

Baked cheesecake

4.2 6 évaluation

Prép. 25min

Total 3h 10min

15 portions

Ingrédients

Pastry

unsalted butter cut into pieces, plus extra for greasing
70 g
unsalted butter cut into pieces
70 g
sugar
40 g
eggs
2
plain flour
100 g
baking powder
1 tsp

Filling

sugar
250 g
lemon zest only, no white pith
1
unsalted butter softened
100 g
cream cheese cut into pieces
250 g
eggs
7
lemon juice
40 g
lemon essence
1 tsp
natural almond extract
1 tsp
fine salt
¼ tsp
ricotta cheese room temperature
1000 g
cornflour (starch)
70 g

Lemon icing

icing sugar
100 g
lemon juice
30 g
fresh blueberries for garnishing

Niveau

moyen

Infos nut. par 1 portion

Protides 12.4 g

Calories 1683 kJ / 400 kcal

Lipides 23.1 g

Fibre 0.3 g

Glucides 37.8 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Treat Yourself 10 Recettes
Suisse

Vous pourriez aussi aimer...

Steamed chocolate and prune puddings

1h 30min

New York-style cheesecake with strawberry sauce

26h 10min

Veal sweetbreads with creamy white wine sauce

3h 30min

Biscuits aux fruits confits (Candied Fruit Cookies) Metric

1h 20min

Raspberry chiffon cake

5h 15min

Lemon cake

2h

Sweet cheese pastry (knafeh)

3h

Easy apple pie

45min

Runny custard (TM6 - 6-8 portions)

15min

Carrot Cake with Cream Cheese Frosting

2h

Cheesecake (unbaked)

5h 30min

New York Cheesecake

9h 30min