Tortellini soup

Tortellini soup

3.6 27 évaluations

Prép. 10min

Total 20min

4 portions

Ingrédients

garlic clove
1
water
1500 g
dried shiitake mushrooms cut into slices
10 g
Chicken stock paste (see Tips)
1 tbsp
dried bay leaf
1
black peppercorns
4
skinless chicken breast fillet cut into thin slices (approx. 5 mm)
1
fresh tortellini
250 g
carrot cut into thin slices
1
celery stalks cut into thin slices
2
spring onions/shallots trimmed and finely sliced on the diagonal, for garnishing
2 - 3

Niveau

facile

Infos nut. par 1 portion

Sodium 941.3 mg

Protides 22.9 g

Calories 846.8 kJ / 201.5 kcal

Lipides 3.7 g

Fibre 3.5 g

Graisses saturées 1.5 g

Glucides 17.6 g

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Également présenté dans

Budget friendly pasta 8 Recettes
Australie et Nouvelle-Zélande

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