Appareils et accessoires
Tomato and Haddock Rice
Prép. 15min
Total 50min
4 portions
Ingrédients
-
onions quartered100 g
-
red pepper cut in pieces50 g
-
olive oil50 g
-
garlic cloves2
-
1 tomatotomato purée40 g
-
paprika1 Tbsp
-
long grain rice200 g
-
water650 g
-
1 fish stock cube (for 0.5 l)fish stock paste1 tsp
-
haddock fillets skinless, boneless400 g
-
frozen peas120 g
-
pitted green olives50 g
Niveau
facile
Infos nut. par 1 portion
Protides
24 g
Calories
1359 kJ /
324 kcal
Lipides
15.9 g
Glucides
21.4 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
WHITE FISH
10 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Honey and Soy Cod with Rice and Vegetables
55min
Haddock and Potato Traybake with Steamed Vegetables
45min
Chicken and Chickpea Tagine
1h 20min
Trapanese Couscous with Fish, Tomatoes and Almonds - Couscous alla trapanese con pesce, pomodori e mandorle
1h
Rice with Cod, Kidney Beans and Spinach
30min
Creamed Cod
45min
Bean Casserole with Fresh Tuna
40min
Baked Parmesan Fish with Sweet Potato Mash
45min
Haddock Crumble with Tomatoes and Peppers
45min
Orzo with Salmon and Spinach
40min
Salmon and Sweet Potato Fish Cakes with Steamed Vegetables
1h 30min
Tuna Pasta Bake
1h