Moroccan Bean Soup

Moroccan Bean Soup

4.1 14 évaluation

Prép. 20min

Total 45min

4 portions

Ingrédients

shallots halved
45 g
olive oil
20 g
flat green beans (see tip)
450 g
courgettes cut in pieces
200 g
tomatoes cut in pieces
200 g
water
650 g
mint leaves
5
fresh coriander leaves
5
ground cumin to taste
1 - 2 tsp
fine sea salt to taste
1 - 1 ¼ tsp

Niveau

facile

Infos nut. par 1 portion

Protides 4 g

Calories 412 kJ / 98 kcal

Lipides 6 g

Fibre 5 g

Glucides 7 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

moroccan adventure 10 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Wintergreen Soup with Quinoa and Black Beans

Wintergreen Soup with Quinoa and Black Beans

1h

Aubergine, Spinach & Lentil Curry

Aubergine, Spinach & Lentil Curry

25min

Creamy Pepper Soup

Creamy Pepper Soup

20min

Chickpea soup with spinach

Chickpea soup with spinach

40min

Garlic and White Bean Stew

Garlic and White Bean Stew

50min

Carrot and Coriander Soup

Carrot and Coriander Soup

25min

Spiced Moroccan Lentil Soup

Spiced Moroccan Lentil Soup

40min

Spinach, Lemon and Lentil Soup

Spinach, Lemon and Lentil Soup

50min

Swiss Chard, Chickpea and Tamarind Stew

Swiss Chard, Chickpea and Tamarind Stew

45min

Sweet Potato, Red Pepper and Cannellini Bean Soup

Sweet Potato, Red Pepper and Cannellini Bean Soup

35min

Tomato, Lentil and Thyme Soup

Tomato, Lentil and Thyme Soup

40min

Red Lentil Soup

Red Lentil Soup

40min