Appareils et accessoires
Chocolate sourdough pudding
Prép. 15min
Total 1h 30min
10 portions
Ingrédients
Sourdough pudding
-
frozen pitted cherries150 g
-
sourdough bread cut into thin slices (approx. 5 mm thickness)300 g
-
butter softened20 - 40 g
-
eggs4
-
pure maple syrup60 g
-
pouring (whipping) cream150 g
-
milk700 g
-
raw cacao powder (see Tips)1 tbsp
-
natural vanilla extract2 tsp
Chocolate sauce
-
butter120 g
-
double cream (see Tips)150 g
-
coconut sugar (see Tips)100 g
-
salt¼ - ½ tsp
-
raw cacao powder (see Tips)30 g
-
pouring (whipping) cream to serve (optional)
Niveau
facile
Infos nut. par 1 portion
Protides
9.8 g
Calories
1921.9 kJ /
457.6 kcal
Lipides
29.4 g
Fibre
2.2 g
Glucides
39.2 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Wholefood child
88 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Passionfruit gummies
1h 25min
Raw carrot cake
5h 30min
Spiced almond eggnog
30min
Nut paste
10min
Macaroons
40min
Buttermilk corn cakes
25min
Hotteok (sweet filled pancakes)
1h 50min
Orange, raspberry and coconut jellies
2h 30min
Apricot and carrot bliss balls
1h 20min
Kumara sausage rolls
1h 15min
Baked honey cheesecake
4h 20min
Dutch baby pancake with fruit and yoghurt
35min