Appareils et accessoires
Sweet potato quiche with prosciutto
Prép. 15min
Total 1h 15min
6 portions
Ingrédients
-
sweet potatoes (approx. 400 g)2
-
sweet paprika2 pinches
-
extra virgin olive oil2 tbsp
-
garlic cloves2
-
onion (approx. 150 g), cut into halves1
-
Danish feta crumbled200 g
-
fresh baby spinach leaves60 g
-
eggs5
-
pouring (whipping) cream60 g
-
ground black pepper1 - 2 pinches
-
prosciutto thinly sliced100 g
Niveau
facile
Infos nut. par 1 portion
Sodium
773.7 mg
Protides
16.9 g
Calories
1252.6 kJ /
298.2 kcal
Lipides
19.8 g
Fibre
2.9 g
Graisses saturées
6.2 g
Glucides
12.2 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Thermomix creating something incredible
92 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Prawn saganaki with feta
35min
Lamb shanks with risoni and feta
3h 50min
Chicken meatballs in smoky tomato and eggplant sauce
50min
Zucchini slice
45min
Jo Whitton's Wholesome meatball soup
50min
Almond and pear tart
40min
The best egg salad open sandwich (Diabetes, TM6)
20min
Lemon olive oil salted macadamia biscuits
1h 25min
Sweet potato frittata with coriander chilli sauce
1h 35min
Middle Eastern salmon with tahini yoghurt
40min
Chicken and risoni bake
1h 15min
Feta, spinach and potato frittata
1h