Beef stew with gnocchi

Beef stew with gnocchi

4.0 76 évaluation

Prép. 20min

Total 3h 15min

4 portions

Ingrédients

vegetable oil
70 g
gravy beef trimmed and cut into pieces (3 cm)
800 g
red onion cut into wedges (3-4 cm)
170 g
carrot cut into slices (1-2 cm)
150 g
celery cut into slices (5 mm -1 cm)
70 g
red capsicum deseeded and cut in pieces (2 cm)
80 g
hot paprika to taste
¾ - 1 tsp
water
600 g
tomato paste
30 g
Beef stock paste (see Tips)
1 tsp
allspice berries
4
dried bay leaves
2
dried thyme
1 tsp
ground black pepper to taste
¼ - ¾ tsp
sea salt
½ tsp
gnocchi (see Tips)
500 g
fresh flat-leaf parsley leaves only, chopped, to serve

Niveau

facile

Infos nut. par 1 portion

Sodium 713.6 mg

Protides 50.9 g

Calories 2724 kJ / 651.1 kcal

Lipides 27 g

Fibre 6.2 g

Graisses saturées 4.1 g

Glucides 50.5 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Smart cooking made easy with TM6 modes 29 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Risotto bolognese

Risotto bolognese

45min

Beef, ale and dumpling stew

Beef, ale and dumpling stew

2h 55min

Meatballs in tomato sauce

Meatballs in tomato sauce

1h 10min

Beef and cashew nut yellow curry

Beef and cashew nut yellow curry

25min

Curried sausages

Curried sausages

40min

Family Meatloaf

Family Meatloaf

1h 10min

Apricot Chicken

Apricot Chicken

35min

Chicken pizzaiola

Chicken pizzaiola

50min

Turkey pasta in a creamy mushroom sauce

Turkey pasta in a creamy mushroom sauce

45min

Beef Stroganoff

Beef Stroganoff

1h

Marinated chicken with salsa

Marinated chicken with salsa

40min

Chicken, spinach and leek risotto

Chicken, spinach and leek risotto

30min