Cauliflower Artichoke Cheese Bake

Cauliflower Artichoke Cheese Bake

4.1 23 évaluations

Prép. 10min

Total 1h 10min

4 portions

Ingrédients

olive oil plus extra to grease
2 oz
cauliflower florets
24 oz
artichoke hearts, in oil drained
14 oz
peas fresh
4 oz
garlic powder
2 tsp
onion powder
2 tsp
salt
1 tsp
ground paprika
2 tsp
aged white cheddar cheese cut into pieces
4 oz
Gouda cheese cut into pieces
2 oz
croutons
5 oz
5 oz stale bread, cut into pieces and toasted
fresh parsley, leaves only plus extra to garnish
1 oz
garlic cloves
2
fresh jalapeño chili destemmed and deseeded
1
carrots cut into pieces (2 in.)
4 oz

Niveau

facile

Infos nut. par 1 portion

Sodium 1391.7 mg

Protides 23.8 g

Calories 2416.6 kJ / 577.6 kcal

Lipides 31 g

Fibre 14 g

Graisses saturées 10.7 g

Glucides 56.4 g

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Également présenté dans

Step into Spring 10 Recettes
États-Unis

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