Herbed Goat Cheese Crostini with Tapenade

Herbed Goat Cheese Crostini with Tapenade

5.0 17 évaluations

Prép. 10min

Total 45min

30 portions

Ingrédients

Herbed Goat Cheese

fresh basil leaves
5
fresh parsley leaves only, plus extra to garnish
3 sprigs
fresh tarragon leaves only
1 sprig
goat cheese crumbled
8 oz
cream cheese cubed
2 oz

Olive Tapenade and Assembly

fresh basil leaves
5
fresh thyme leaves only
1 sprig
garlic cloves
1 - 2
pitted Kalamata olives drained well
6 oz
capers
1 tbsp
sun-dried tomatoes, in oil drained
1 oz
extra virgin olive oil
1 ½ oz
balsamic vinegar
½ oz
dried red pepper flakes
1 pinch
unsalted butter diced
2 oz
baguette
1

Niveau

facile

Infos nut. par 1 portion

Protides 3 g

Calories 410 kJ / 98 kcal

Lipides 7 g

Fibre 0 g

Glucides 5 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Festive Fare 11 Recettes
États-Unis

Vous pourriez aussi aimer...

Cucumber Salad with Dill and Yogurt Dressing (TM6)

10min

Radicchio and Fennel Salad with Orange Balsamic Vinaigrette

40min

Herb Leek Phyllo Triangles

1h 20min

Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)

55min

Spicy Rosemary Mixed Nuts

35min

Meatballs with Romesco Sauce

1h 40min

Chimichurri Steak Pita Sandwich

40min

Spiced Corn Salad

25min

Pea Pesto with Ricotta

10min

Roasted Red Pepper and Cashew Dip

5min

Olive and Thyme Goat Cheese Dip

10min

Hummus with Brussels Sprouts and Crunchy Topping (Bill Yosses)

2h 15min