Baked Alaska with Orange Ice Cream and Chocolate Sponge

Baked Alaska with Orange Ice Cream and Chocolate Sponge

4.3 3 évaluations

Prép. 15h

Total 15h 55min

12 portions

Ingrédients

Orange Ice Cream

milk
200 g
double cream
400 g
egg yolks
4
caster sugar
150 g
vanilla bean paste
2 Tbsp
oranges finely grated zest and juice
3
sunflower oil for greasing

Chocolate Sponge

self-raising flour
110 g
cocoa powder
60 g
light brown sugar
220 g
fine sea salt
1 pinch
large egg
1
vanilla bean paste
1 tsp
double cream
100 g
sunflower oil
50 g
water hot
110 g

Finalisation

caster sugar
270 g
egg whites (approx. 7 egg whites), room temperature
250 g
cream of tartar
⅛ tsp

Niveau

difficile

Infos nut. par 1 portion

Sodium 196.3 mg

Protides 7.3 g

Calories 2074.6 kJ / 495.8 kcal

Lipides 22.7 g

Fibre 2.9 g

Graisses saturées 11.5 g

Glucides 69.2 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Ruby Bhogal 6 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Goat's Cheese Frittata Sandwiches with Caramelised Red Onion Chutney

Goat's Cheese Frittata Sandwiches with Caramelised Red Onion Chutney

Pas d’évaluation

Pickled Onions (TM5)

Pickled Onions (TM5)

30min

Portuguese-style Crème Brûlée

Portuguese-style Crème Brûlée

25min

Porcini Mushroom Risotto

Porcini Mushroom Risotto

35min

Hollandaise Sauce

Hollandaise Sauce

15min

Salted Caramel Ice Cream

Salted Caramel Ice Cream

14h

Pie Pastry

Pie Pastry

13h 50min

Chocolate Lime Mousse with Sesame and Honey Streusel

Chocolate Lime Mousse with Sesame and Honey Streusel

3h

Cranberry Cream Cheese Dip with Biscotti Tree

Cranberry Cream Cheese Dip with Biscotti Tree

1h

Tarte Tatin

Tarte Tatin

1h

Bitter Chocolate and Orange Liqueur Tart with Honeycomb Dust

Bitter Chocolate and Orange Liqueur Tart with Honeycomb Dust

3h 45min

Scallops with Parsnip Purée and Pancetta Crumbs

Scallops with Parsnip Purée and Pancetta Crumbs

30min