Appareils et accessoires
Fruit platter with lemon and honey dressing (Thermomix® Cutter, using modes)
Prép. 10min
Total 15min
6 portions
Ingrédients
-
fresh pineapple (½ pineapple), peeled, cut in vertical wedges to fit through feeder (see Tips)650 g
-
watermelon (¼-½ watermelon), peeled and seeded, cut in wedges to fit through feeder tube (see Tips)450 g
-
fresh blueberries100 g
-
fresh raspberries100 g
-
fresh strawberries cut into halves200 g
-
bananas ripe but firm, peeled2
-
freshly squeezed lemon juice (approx. ½ a lemon)20 g
-
honey30 g
-
fresh mint leaves only2 sprig
Niveau
facile
Infos nut. par 1 portion
Sodium
4.3 mg
Protides
2.1 g
Calories
658.7 kJ /
157.4 kcal
Lipides
0.7 g
Fibre
5.3 g
Graisses saturées
0.1 g
Glucides
40.3 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Spiralized Carrot and Apple Salad with Feta Cheese and Nuts
15min
Veggie & bean grain-free wraps (Thermomix® Cutter, TM6)
35min
Fruit Platter with Lemon and Honey Dressing
15min
Thai cucumber salad (Thermomix® Cutter)
15min
Chicken Buddha bowl (Thermomix® Cutter)
1h
Bananas with coconut cinnamon sauce
30min
Steamed orange puddings with almond milk ice cream
29h 30min
La Cioccolata
15min
CADA (4 ingredient muesli)
10min
Peanut butter and chocolate custard (TM6)
15min