Skip to main content Recherche
Vegetable potato salad with chicken

Vegetable potato salad with chicken
4.3 3 évaluations
Prép. 25min
Total 1h 15min
8 portions
Créer un compte gratuitement

Ingrédients

  • carrots cut in pieces
    300 g
  • water
    400 g
  • salt plus extra to taste
    2 tsp
  • potatoes cut in bite-size pieces (1-1.5 cm)
    300 g
  • fresh green beans cut in pieces (2-3 cm)
    300 g
  • frozen green peas
    150 g
  • chicken breast, skinless diced (1-1.5 cm)
    350 g
  • ground pepper plus extra to taste
    ½ tsp
  • iceberg lettuce leaves separated
    250 g
  • cream
    150 g
  • freshly squeezed lemon juice (1 lemon)
    20 g
  • fresh herbs (e.g. chives, parsley, dill)
    10 - 15 g
  • fresh soybean sprouts (optionnel)
    100 g

Niveau

facile

Infos nut. par 1 portion

Protides 15 g
Calories 801 kJ / 192 kcal
Lipides 7 g
Fibre 4.1 g
Glucides 15 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Fabulous Flavour on Every Level 72 Recettes
Suisse

Vous pourriez aussi aimer...

Black-eyed bean stew with whole squid

4.0(1)

5h 15min

Steamed aubergine and ricotta lasagne

4.3(3)

1h 25min

Three-course meal for two: Vegetable soup, Chicken casserole with rice, Steamed apple

4.2(6)

1h 20min

Rice salad with eggs and tuna fish

3.9(15)

1h

Chicken and Spinach Salad with Bulgur Wheat

4.5(17)

40min

Vegetable potato salad with chicken

4.0(31)

1h 15min

Orange couscous with steamed salmon

4.0(6)

35min

Cauliflower and sweet potato salad with nuts

2.7(7)

40min

Prawn and Cucumber Salad

4.0(8)

55min

Chicken skewers with cumin rice and warm vegetable salad

4.0(5)

2h

Minestrone

4.3(187)

45min

Chicken with creamy vegetable sauce

4.4(38)

50min