Baby Back Ribs with Stout Beer BBQ Sauce

Baby Back Ribs with Stout Beer BBQ Sauce

5.0 21 évaluations

Prép. 35min

Total 6h 45min

4 portions

Ingrédients

Dry Rub

brown sugar
2 tbsp
paprika
2 tbsp
garlic powder
2 tsp
salt
2 tsp
onion powder
1 tsp
ground black pepper
1 tsp
thyme
1 tsp
baby back ribs (1 rack, trimmed, cut in half)
48 - 52 oz

Beer BBQ Sauce

red onions cut into pieces
4 oz
garlic cloves
2
vegetable oil
½ oz
stout beer
12 oz
ketchup
6 oz
dark brown sugar
3 oz
apple cider vinegar
2 oz
ground cumin
½ tsp
salt
½ tsp
ground black pepper
⅛ tsp
chili powder to taste
⅛ tsp

Cooking Ribs

water
40 oz

Niveau

moyen

Infos nut. par 4 portions

Sodium 8712.8 mg

Protides 279.7 g

Calories 17380 kJ / 4153.9 kcal

Lipides 247.8 g

Fibre 9.4 g

Graisses saturées 84.6 g

Glucides 189.8 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Better with Beer 11 Recettes
États-Unis

Vous pourriez aussi aimer...

Thanksgiving Gravy

20min

Tacos with Pulled Pork in Beer Sauce

5h 15min

Sweet Onion and Maple BBQ Sauce

30min

Maple Glazed Chicken with Acorn Squash and Rice

1h 10min

Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy

1h 5min

Holiday Stuffing

1h

Fish Ceviche

3h 25min

Dr. Pop BBQ Sauce

1h 5min

Baja-Style Fish Tacos

30min

Cheese Wiz

10min

Ranch Dressing

2h 15min

Sirloin Steaks and Herb Butter with Rosemary Potatoes and Broccoli

45min