Lemon garlic salmon with green bean gremolata

Lemon garlic salmon with green bean gremolata

4.5 11 évaluations

Prép. 10min

Total 2h 25min

4 portions

Ingrédients

Salmon

fresh boneless salmon fillets
4
garlic cloves
2
fresh ginger peeled and cut into pieces
10 g
fresh flat-leaf parsley leaves only
½ bunch
extra virgin olive oil
50 g
freshly squeezed lemon juice
20 g
honey
10 g
sea salt
¾ tsp
ground black pepper
¼ tsp

Green bean gremolata

Parmesan cheese or pecorino cheese
30 g
fresh flat-leaf parsley leaves only
5 sprigs
garlic cloves
2
lemon peel only, no white pith
1
water
450 g
fresh green beans trimmed
450 g
extra virgin olive oil
3 tbsp
sea salt to taste
ground black pepper to taste
roasted pine nuts
2 tbsp

Niveau

facile

Infos nut. par 1 portion

Sodium 3919.2 mg

Protides 97.9 g

Calories 4783.5 kJ / 1143.3 kcal

Lipides 79.1 g

Fibre 4.1 g

Graisses saturées 14.6 g

Glucides 14.5 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Health boost challenge 29 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

High protein paprika chicken with sweet potato mash and cashew cream

40min

Tex-mex salmon burrito bowl (Diabetes)

35min

Greek Broccoli with Rocket Salad Pesto and Roasted Lemon

30min

Pulled chicken tortillas (Diabetes)

40min

Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)

20min

Mediterranean-style stuffed capsicum

45min

Capsicum chicken and summer squash (Diabetes)

40min

Souvlaki lamb couscous salad

25min

Middle Eastern salmon with tahini yoghurt

40min

Marinated chicken with salsa

40min

Teriyaki salmon with edamame and cucumber (Diabetes)

50min

Tex-Mex chicken casserole

45min