Dried Scallop Fish Slice Congee

4.7 3 évaluations

Prép. 5min

Total 30min

5 portions

Ingrédients

fish fillets (threadfin), with skin, sliced
400 g
toasted sesame oil
2 tsp
salt
1 tsp
cornflour (starch)
1 tsp
white pepper powder
½ tsp
white Jasmine rice rinsed
120 g
dried scallops (approx. 20g), soaked to soften
2
chicken stock
1500 g
fresh ginger shredded, soaked in water
30 g
spring onions thinly sliced
1 sprig
fresh red chilli sliced
1
fried garlic
1 tbsp
white pepper powder
1 pinch
soy sauce
1 tbsp

Niveau

facile

Infos nut. par 1 portion

Sodium 1022.6 mg

Protides 28 g

Calories 1466.2 kJ / 350.4 kcal

Lipides 7.6 g

Fibre 0.6 g

Graisses saturées 1.8 g

Glucides 40.8 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

We can Work Magic out of Simple Things 37 Recettes
International

Vous pourriez aussi aimer...

Peach Gum Snow Fungus Dessert

Peach Gum Snow Fungus Dessert

Pas d’évaluation

KL Hokkien Noodles

KL Hokkien Noodles

35min

Fast and Easy Stir Fried Mee Hoon (200 g)

Fast and Easy Stir Fried Mee Hoon (200 g)

20min

Roasted Pork Belly with Leek Stir-Fry

Roasted Pork Belly with Leek Stir-Fry

45min

Green Papaya Fish Soup

Green Papaya Fish Soup

2h 15min

Cantonese Steamed Fish

Cantonese Steamed Fish

40min

Hakka Rice Wine Chicken

Hakka Rice Wine Chicken

1h 25min

Steamed Seafood Tower

Steamed Seafood Tower

40min

Ginger Scallion Fish Slices

Ginger Scallion Fish Slices

40min

Foochow Nourishing Chicken Soup

Foochow Nourishing Chicken Soup

1h 20min

Dried Chilli Mee Hoon Kueh

Dried Chilli Mee Hoon Kueh

1h 30min

Sup Tauhu Kulit (Beancurd Skin Soup)

Sup Tauhu Kulit (Beancurd Skin Soup)

25min