Appareils et accessoires
Turmeric fish
Prép. 10min
Total 30min
4 portions
Ingrédients
-
oil for greasing
-
firm white fish fillets (approx. 600 - 800 g total)4
-
salt1 - 2 pinches
-
ground black pepper1 - 2 pinches
-
eggs beaten1 - 2
-
blanched almonds50 g
-
garlic cloves2
-
ground turmeric1 tsp
-
fresh dill leaves only1 - 2 sprigs
Niveau
facile
Infos nut. par 1 portion
Sodium
301.3 mg
Protides
11.5 g
Calories
401.5 kJ /
95.5 kcal
Lipides
5.3 g
Fibre
0.4 g
Graisses saturées
3.8 g
Glucides
0.3 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Eat Well
102 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Marinated white fish fillets with chermoula sauce and couscous salad
1h 10min
Superfood salmon salad
1h 5min
Salmon with ginger sauce and spiced cashews
30min
Pea and ginger soup, lemon salmon with broccoli
50min
Fennel, asparagus and camembert salad
30min
Salmon fillets with buckwheat and asparagus
40min
Fish with ginger lime sauce
35min
Asparagus and broad bean salad
25min
Almond crusted salmon with asparagus fettuccine
45min
Sautéed mushrooms and zucchini with prosciutto
25min
Steamed salmon with broccoli pesto
25min
Quinoa salad with chicken and avocado
1h 15min