Appareils et accessoires
Steamed Pork Patty With Rice
Prép. 5min
Total 25min
4 portions
Ingrédients
-
minced pork200 g
-
sugar½ tsp
-
white pepper powder for seasoning1 pinch
-
pickled cabbages (tung choy) soaked for 5 minutes20 g
-
sesame oil dark (roasted)1 tsp
-
water3 tbsp
-
eggs4
-
salt adjust to taste1 pinch
-
water1400 g
-
long-grained white rice rinsed200 g
-
French beans trimmed80 g
Niveau
facile
Infos nut. par 1 portion
Protides
18 g
Calories
1414 kJ /
338 kcal
Lipides
10 g
Fibre
0.7 g
Glucides
41 g
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