Appareils et accessoires
Barbecued pork ribs
Prép. 50min
Total 26h 15min
4 portions
Ingrédients
-
water1500 g
-
pork ribs cut into pieces (approx. 6 ribs per piece)2000 g
-
garlic cloves2
-
barbecue sauce (see Tips)500 g
-
beer of choice120 g
-
pure maple syrup110 g
-
apple cider vinegar60 g
-
sweet paprika2 tbsp
-
ground cumin1 tbsp
-
smoked salt (see Tips)1 tsp
-
brown sugar1 tbsp
Niveau
facile
Infos nut. par 1 portion
Sodium
1187.6 mg
Protides
111.8 g
Calories
4520.9 kJ /
1076.4 kcal
Lipides
49.2 g
Fibre
6.1 g
Graisses saturées
19.7 g
Glucides
46.2 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Barbecue
102 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Bourbon pork ribs
5h 50min
Sichuan pepper and chilli salt squid
30min
Slow cooked ribs in smoked paprika barbecue sauce
3h 15min
Buffalo chicken wings
45min
Jalapeño poppers
35min
Cider-brined pork chops with apple dressing
2h 20min
Turmeric fried chicken
13h 10min
BBQ chicken winglets
1h 15min
Sticky drumettes
2h 45min
Cha gio (spring rolls)
55min
Slow-cooked pulled pork with steamed buns
3h
Pork belly with spring onions
1h 10min