Prawn tacos with avocado lime sauce

Prawn tacos with avocado lime sauce

4.7 35 évaluation

Prép. 20min

Total 50min

4 portions

Ingrédients

Taco shells

Parmesan cheese cut into pieces (3 cm)
120 g
dried basil
½ tsp
dried chilli flakes (optional)
½ tsp

Avocado lime sauce

fresh coriander leaves and stems only, cut into thirds (approx. 40 g)
1 bunch
mayonnaise (see Tips)
80 g
freshly squeezed lime juice
1 - 2 tbsp
avocado flesh only
½
salt
1 pinch
ground black pepper
1 pinch
garlic clove
1
long red chilli trimmed and deseeded, if preferred
1
extra virgin olive oil
20 g

Assembly

medium raw prawns peeled and deveined
350 g
taco seasoning (see Tips)
1 - 2 tsp
iceberg lettuce shredded or 100 g red cabbage
¼

Niveau

moyen

Infos nut. par 1 portion

Sodium 1129.7 mg

Protides 30.1 g

Calories 1807.2 kJ / 430.3 kcal

Lipides 32.5 g

Fibre 3.9 g

Graisses saturées 8.8 g

Glucides 2.8 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Low carb: Made easy with Thermomix 49 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Tuna poke bowl

1h

Miso fish with Asian greens

24h 45min

Cauliflower risotto with brown butter prawns

45min

Sam Wood's Baked salmon with broccoli pesto

35min

Lamb ragù with watercress and mint pesto (TM6, Mark Southon)

4h 35min

John Dory with cauliflower couscous and corn purée (Mark Southon)

35min

Prawn and pork pops with turmeric lime sauce

1h 5min

Fish tacos with Kewpie mayonnaise

1h 30min

Chorizo and prawns a la Sidra

25min

Sticky chicken

24h 35min

Mixed tomato and labne salad

24h 20min

Prosciutto and basil egg cups

40min