Skip to main content Recherche
Berry and polenta porridge

Berry and polenta porridge
3.8 18 évaluation
Prép. 10min
Total 20min
4 portions
Créer un compte gratuitement

Ingrédients

  • water
    550 g
  • milk
    200 g
  • ground cinnamon
    ¾ tsp
  • honey plus extra to drizzle
    60 g
  • polenta
    130 g
  • yoghurt of choice, plus extra to serve
    200 g
  • fresh mixed berries to serve
    200 g
  • almonds roughly chopped, to serve

Niveau

facile

Infos nut. par 1 portion

Sodium 63.1 mg
Protides 8.9 g
Calories 1493.9 kJ / 357.1 kcal
Lipides 9.7 g
Fibre 4 g
Graisses saturées 2.9 g
Glucides 61.9 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Less waste, more food with Thermomix® 70 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

High Protein Strawberry choc-chip icecreams

High Protein Strawberry choc-chip icecreams

3.1(7)

5h 5min

Bruschetta with white bean purée and gremolata

Bruschetta with white bean purée and gremolata

4.7(18)

15min

Yogurt Custard Toast with Bacon

Yogurt Custard Toast with Bacon

4.8(10)

40min

Fennel, Celery and Green Apple Salad

Fennel, Celery and Green Apple Salad

Pas d’évaluation

Protein Boosted Crêpes

Protein Boosted Crêpes

3.6(8)

45min

Maple Oatmeal with Apples and Blueberries

Maple Oatmeal with Apples and Blueberries

4.7(59)

20min

Coconut and quinoa porridge with toasted almonds

Coconut and quinoa porridge with toasted almonds

4.1(54)

30min

Polenta

Polenta

4.4(33)

1h

Coconut quinoa with sticky mango

Coconut quinoa with sticky mango

4.5(12)

30min

Tapioca fruit cereal

Tapioca fruit cereal

4.6(19)

24h 15min

Buckwheat with Mushrooms and Gorgonzola

Buckwheat with Mushrooms and Gorgonzola

4.3(29)

25min

Fluffy ricotta pancakes

Fluffy ricotta pancakes

4.7(47)

35min