Magnolia Kitchen pear and ginger loaf

Name: Magnolia Kitchen pear and ginger loaf
Prep time: 20 min
Cook time: 1 h 55 min
Total time: 1 h 55 min
Yield: 12 portions
Ingredients: 150 g salted butter; 100 g ginger syrup; 100 g milk; 2 eggs; 250 g brown sugar; 350 g plain flour; 2 tsp baking powder; 4 pears; 3 - 4 tbsp pure maple syrup

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Niveau facile

Temps de préparation 20min

Temps total 1h 55min

Nombre de portions 12 portions

Ingrédients

150 g salted butter cut into pieces, plus extra to grease
100 g ginger syrup (see Tips)
100 g milk
2 eggs
250 g brown sugar plus an extra 2 tbsp to sprinkle
350 g plain flour
2 tsp baking powder
4 pears 1 cut into pieces (1 cm), 3 left whole but cored leaving stalks in place (see Tips)
3 - 4 tbsp pure maple syrup to taste

Infos nut.: par 1 portion
Calories: 373.1 kcal / 1561.1 kJ
Protides: 4.9 g
Lipides: 11.7 g
Glucides: 64 g
Fibre: 2.7 g
Graisses saturées: 7 g
Sodium: 172.3 mg