Appareils et accessoires
Shrimp Louie Salad
Prép. 15min
Total 1h 30min
4 portions
Ingrédients
Eggs
-
large eggs cold4
-
water to fill to 1 liter mark
Shrimp and Asparagus
-
water20 oz
-
large raw shrimp, peeled24 oz
-
Cajun spice mix to taste1 - 3 tsp
-
asparagus trimmed, cut into pieces (2 in.)1 bunch
Dressing
-
shallots in pieces1 oz
-
garlic clove1
-
mayonnaise5 oz
-
ketchup2 oz
-
plain Greek yogurt2 oz
-
lemon juice1 ½ oz
-
smoked paprika1 tsp
-
apple cider vinegar1 ½ tsp
-
soy sauce to taste½ - 1 tsp
Assembly
-
10 oz romaine lettuce, choppediceberg lettuce chopped10 oz
-
cherry tomatoes halved6 oz
-
capers rinsed1 tbsp
-
avocados (optionnel) sliced or diced, to serve2
Niveau
facile
Infos nut. par 1 portion
Sodium
1528 mg
Protides
37.9 g
Calories
2893.5 kJ /
691.6 kcal
Lipides
50.6 g
Fibre
10.1 g
Graisses saturées
8.8 g
Glucides
25 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Chill Out
15 Recettes
États-Unis
États-Unis
Vous pourriez aussi aimer...
Picadillo a la Habanera (Ground Beef)
1h
Tuna and Avocado Salad with Fermented Onions (with Cutter)
20min
Nectarine, Stilton and Walnut Salad with a Raspberry Vinaigrette
10min
Avocado Tuna Salad
5min
Mushroom Ragu with Zoodles
40min
Salmon with Lemon Hollandaise, Broccoli and Rice
45min
Citrus Salad with Beet Vinaigrette
20min
Shrimp Pasta Salad with Cilantro Pesto
35min
Shrimp Scampi
40min
Shrimp in Garlic Sauce
25min
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)
1h
Cranberry-Almond Chicken Salad
15min