Sopa de Crema de Queso (Cheese Soup)

Sopa de Crema de Queso (Cheese Soup)

4.4 14 évaluations

Prép. 10min

Total 25min

4 portions

Ingrédients

Parmesan cheese cut into pieces
1 ½ oz
Gouda cheese cut into pieces
7 oz
7 oz cheddar cheese, cut into pieces
yellow onion cut into pieces
3 oz
garlic clove
1
all-purpose flour
1 ½ oz
unsalted butter cut into pieces
1 ½ oz
salt to taste
1 tsp
ground black pepper
1 pinch
ground nutmeg
1 pinch
water
14 oz
whole milk
7 oz
fresh parsley leaves to garnish

Niveau

facile

Infos nut. par 4 portions

Sodium 4313 mg

Protides 76.9 g

Calories 6961.2 kJ / 1663.8 kcal

Lipides 120.8 g

Fibre 3.1 g

Graisses saturées 70.1 g

Glucides 67 g

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Également présenté dans

Consultant Favorites - Florida Cocina de Cuba 13 Recettes
États-Unis

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