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Cheesy Sweet Potato Bites with Mint-Pea-Purée
TM6

Cheesy Sweet Potato Bites with Mint-Pea-Purée
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Ingrédients

  • 3 tsp sweet paprika
  • 3 tsp garlic powder
  • 3 tsp onion powder
  • 1 ¾ tsp fine sea salt
  • 120 g panko breadcrumbs
  • 130 g Parmesan cheese, cut in pieces
  • 700 g water
  • 700 g sweet potatoes, peeled, cubed (2 cm)
  • 350 g frozen peas
  • 50 g onion, quartered
  • 30 g unsalted butter, diced
  • 5 g mint leaves
  • 50 g double cream
  • 1 tsp vegetable stock paste, homemade
    ou 1 vegetable stock cube (for 0.5 l)
  • 3 pinches ground nutmeg
  • 10 g freshly squeezed lemon juice
  • ¾ tsp ground black pepper
  • 50 g tapioca starch
  • sunflower oil, for frying
  • 10 Tbsp crème fraîche, for garnishing
  • mint leaves, for garnishing
  • dried chilli flakes, for sprinkling
Infos nut.
par 1 portion
Calories
1130.2 kJ / 270.1 kcal
Protides
9.6 g
Glucides
35 g
Lipides
10.7 g
Graisses saturées
6.3 g
Fibre
4.9 g
Sodium
656 mg

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