Skip to main content Recherche

Spanish Seafood Rice
Pas d’évaluation
Prép. 25min
Total 1h 25min
4 portions
Créer un compte gratuitement

Ingrédients

  • olive oil
    85 gram
  • garlic clove
    1
  • squid, whole, medium cut in pieces (2 cm)
    300 gram
  • prawn, raw, large, unpeeled
    8
  • white wine
    200 gram
  • water
    350 gram
  • mussel, fresh, cleaned
    500 gram
  • Spanish onion cut in pieces (2 cm)
    200 gram
    brown onion, cut in pieces (2 cm)
  • garlic clove sliced
    2
  • paprika, smoked, ground
    1 teaspoon
  • saffron thread
    1 pinch
  • tomato purée
    50 gram
  • choricero pepper pulp
    1 teaspoon
    red pepper flakes
  • rice, white, short-grain
    300 gram
  • salt to taste
    1 - 2 pinch

Niveau

facile

Infos nut. par 1 portion

Sodium 556.6 mg
Protides 34.2 g
Calories 2985.7 kJ / 713.6 kcal
Lipides 25.6 g
Fibre 1.3 g
Graisses saturées 3.9 g
Glucides 74.6 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Our Kitchens Are A Window To The World 23 Recettes
International
Our Kitchens Are A Window To The World 34 Recettes
International

Vous pourriez aussi aimer...

Arroz con Leche Cubano (Rice Pudding)

4.4(57)

1h 5min

Mediterranean Salad

4.4(38)

25min

Ayam Percik and Nasi Ulam

5.0(1)

2h

Arroz con Pollo a la Chorrea (Chicken and Rice)

4.2(71)

45min

Chicken Pesto Tagliatelle

4.2(15)

1h 5min

Summer Squash Soup, Fish with Rice and Vegetables, Apple-Pear Crumble

4.3(14)

1h 35min

Shrimp and Vodka Penne Pasta

4.1(231)

50min

Salmon Farfalle with Pesto

4.3(75)

45min

Lemon-flavored zucchini and spring onion risotto

4.9(7)

40min

Risotto with Parmesan Cheese

4.5(82)

30min

Broccoli, chilli and pine nut spaghetti

4.5(192)

40min

Chicken Caesar pasta salad

4.4(256)

55min

 Tout montrer
Tout montrer