Korean Ginseng Chicken

Korean Ginseng Chicken

4.3 9 évaluations

Prép. 10min

Total 1h 10min

5 portions

Ingrédients

whole kampung chicken (800 g)
1
salt
10 g
water
1100 g
Thai glutinous rice soaked for 4 hours and drained
60 g
Chinese red dates pitted
2
fresh Korean ginseng root (approx. 10 g)
1
garlic cloves
6
sea salt
½ tsp
black pepper powder
½ tsp
dark sesame oil (roasted)
1 tsp
Korean ginseng wine (optionnel)
50 g
spring onions chopped
5 sprigs

Niveau

facile

Infos nut. par 1 portion

Protides 105 g

Calories 4523 kJ / 1081 kcal

Lipides 50 g

Glucides 47 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Asian Chicken Dinners 10 Recettes
International

Vous pourriez aussi aimer...

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

3h 10min

Mapo tofu

Mapo tofu

15min

Drunken Herbal Prawns

Drunken Herbal Prawns

4h 55min

Lap Mei Fun (Chinese Waxed Meat Rice)

Lap Mei Fun (Chinese Waxed Meat Rice)

1h

Hu Pio Sup (Prawn Ball Fish Maw Soup)

Hu Pio Sup (Prawn Ball Fish Maw Soup)

1h 10min

White Radish Pork Rib Soup

White Radish Pork Rib Soup

3h

Vinegar Pork Knuckle

Vinegar Pork Knuckle

3h 15min

Teochew Yam Paste with Gingko (Onee)

Teochew Yam Paste with Gingko (Onee)

20min

Teochew Yam paste with gingko (Onee)

Teochew Yam paste with gingko (Onee)

25min

Dried Shrimp Sambal

Dried Shrimp Sambal

55min

Braised Soft Bone Ribs With Pig Tendon

Braised Soft Bone Ribs With Pig Tendon

1h 50min

Chilli Vinegar Pork Trotter Stew

Chilli Vinegar Pork Trotter Stew

2h 25min