Appareils et accessoires
Steamed Seafood Tower
Prép. 5min
Total 40min
4 portions
Ingrédients
-
crabs (approximately 1-2 pcs), cleaned700 g
-
prawns deveined, with shell300 g
-
lala clams cleaned300 g
-
fresh ginger thinly sliced50 g
-
Chinese rice wine (Shaoxing Hua Tiao) (optionnel)30 g
-
salt adjust to taste1 tsp
-
water1500 g
-
dried anchovies100 g
-
sugar adjust to taste1 tsp
-
white pepper powder½ tsp
-
spinach leaves only200 g
-
spring onion (optionnel) sliced, to garnish1 sprig
-
wolfberries (goji) (optionnel) soaked, to garnish15 g
Niveau
facile
Infos nut. par 1 portion
Sodium
3220 mg
Protides
69 g
Calories
2053 kJ /
491 kcal
Lipides
18 g
Fibre
2 g
Graisses saturées
4 g
Glucides
11 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Gong xi fa cai - Chinese New Year 2023
8 Recettes
International
International
Vous pourriez aussi aimer...
Sayur Asem
15min
Dried Scallop Fish Slice Congee
30min
Garlic, Olive Oil and Chilli Spaghetti
30min
Braised Chicken Feet and Abalone
50min
Lotus Leaf Glutinous Rice
1h 35min
Healthy Gut Zinger (Metric)
10min
Hakka Rice Wine Chicken
1h 25min
Macaroni ABC Soup
55min
Moonlight Over the Lotus Pond (Stir Fried Vegetable Mix with Prawns)
30min
Stir Fried Prawns with Soy Sauce
35min
Pineapple tarts
1h 30min
Braised Mushroom With Broccoli And Beancurd Sheets
35min